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Sample Menus

Here are just a few menu ideas to choose from.  We do accommodate Vegetarians and Vegans, below are just some of our popular Menu options.  We discuss with you every menu to make your experience special.  Please email directly dscdining@yahoo.com

Caribbean Menu

Authentic Island flavors brought to your vacation home, enjoy the spice and the fun.



Cocktail Hour Starters
Cocktail Hour Starters

One hour before serving dinner, your group can enjoy a few snacks to get the party started.




Oxtail Spring Rolls

Slow braised Oxtail in a rice paper wrap with shredded cabbage, carrot, and cucumber tossed in a homemade vinegarette.

Gluten free
Mild
Oxtail Spring Rolls


Artisanal Assorted Cheese

Chefs choice of assorted cheese (4 options), Fruit and berries, spiced preserves, toasted herbed olive oiled crostini.

Gluten free
Artisanal Assorted Cheese


Stuffed Mushrooms

Roasted Mushrooms, stuffed with a seasoned mixture of parmesan, garlic, and herbs.

Stuffed Mushrooms



Dinner Courses
Dinner Courses

Bringing the flavors of the Caribbean right to your home.




Appetizer First Course

Blacked Mahi Mahi Salad with Homemade vinegarette and Pineapple chutney.

Gluten free
Mild
Appetizer First Course


Entree Second Course

Roasted Jerk Chicken, served with Red beans and Rice, Corn Salsa, and a Mint yogurt.

Gluten free
Hot
Entree Second Course


Dessert Third Course

Daryl's Key Lime Pie, served with sweetened Whipped Cream

Dessert Third Course

DSC Dining

dscdining@yahoo.com

(614) 290-3996

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